OUR STORY

Now in its third generation, Francone S.r.l. is a family-run company founded in 1966.

Today we specialize in the processing and preservation in brine and oil of table olives, appetizers and vegetables…

Ulivo simbolo della storia Francone
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Mani che sorreggono i nostri valori

OUR VALUES

We cultivate the same enduring passion for quality, taste, and sustainability.

Every production choice respects the land and the environment, supported by certified processes and local partnerships that enhance and value the territory.

From raw materials to finished products, we ensure full traceability, innovation and climate awareness without ever compromising tradition.

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WHERE TO FIND US

We collaborate with some of the most important operators in the sector.
Leading brands choose our products for their quality and reliability, relying on Francone for distribution across their stores and specialized channels.

In addition to these collaborations, we are also present in the main regional markets of Piedmont, where we bring our products directly to consumers every day.

The trust of our partners and end customers is a source of pride and a constant motivation to maintain high standards in every phase of the supply chain.